Our menu changes daily, based on seasonal variations, local farmers' produce and the kitchen crew's inspiration. This menu gives a good general idea of recent offerings
Pinchos
Toasted Almonds
3
Marinated Olives and Pickled Vegetables
4
Bread
1
Griddled Bacon Wrapped Date
Steve’s Cheese Board
10
Fried Pocha Beans
6
Marinated Sheep’s Cheese
8
Braised Leeks
5
Charred Bread
7
Octopus a la Plancha Becerrita
8
Tapas
Tortilla Espanola
7
Salt Cod Fritters
4
Salt Cod Fritters
8
Fried Spanish Anchovies
9
Griddled Shrimp
10
Boquerones
7
Potatoes Bravas
4
Potatoes Bravas
8
Basque Piperade
9
Sautéed Spinach
8
Grilled Raab
8
Sautéed Brussels Sprouts
8
Charcuteria
French Kiss
2
House Cured Chorizo and Manchego
8
Sherry Chicken Liver Mousse
9
House Salami Plate
8
Smoked Pork Rillettes
7
Duck Liver Mousse Terrine
8
Charcuteria Board
14
Raciones
Squid Ink Pasta
13
Spicy Octopus and Prawn Stew
10
Seared Scallops
17
Moroccan Tuna
13
Harissa Stewed Butternut Squash
6
Harissa Stewed Butternut Squash
10
Baked Polenta
4
Baked Polenta
8
Hand Cut Noodles
14
Braised Pork and Collards
12
Smoked Pork Shoulder Sandwich
9
Drunken Pork
7
Drunken Pork
14
Tasting
Chef’s Choice for the Table, 30 dollars per person
Raw egg used in preparation
Sweets
Chocolate Almonds
3
Churros and Chocolate
7
Lemon Curd Crepes
6
Olive Oil Cake
6
Caramel Panna Cotta
6
Almond Ice Cream
6
Hazelnut Ice Cream
9
’85 Don PX, Bodegas Toro Albala
Molten Chocolate Cake
7
Baked Apples and Pears
7
Sherry
La Guita, Manzanilla
7
La Guita, Manzanilla
20
Gutierrez Colosia, Elcano Fino
22
El Maestro Sierra, Oloroso, 15 años
26
Lustau, Don Nuno, Reserva
7
Lustau, Don Nuno, Reserva
Lustau, Don Nuno, Reserva
Jerez Cortado Wellington, V.O.S.
10
Hidalgo, Napoleon, Amontillado
9
Valdespino, Amontillado
8
Sherry Tasting
14
By the Glass
NV German Gilabert, Brut Reserva, Cava
8
NV German Gilabert, Brut Reserva, Cava
32
’10 Arregi, Getariako Txakolina
9
’10 Arregi, Getariako Txakolina
36
’08 Galiciano, Valdeorras, Godello
7
’08 Galiciano, Valdeorras, Godello
28
’10 Chehalem, INOX, Chardonnay
8
’10 Chehalem, INOX, Chardonnay
32
’10 J. Christopher, Cristo Misto
9
’10 J. Christopher, Cristo Misto
25
’09 Olivares, Altos De La Hoya, Jumilla
7
’09 Olivares, Altos De La Hoya, Jumilla
28
’07 Rondan, Crianza, Rioja
8
’07 Rondan, Crianza, Rioja
32
’09 Alipio, Valdeorras
9
’09 Alipio, Valdeorras
36
’10 J. Scott Cellars, Pinot Noir
9
’10 J. Scott Cellars, Pinot Noir
25
’10 Cana’s Feast, Joie de Vivre
9
’10 Cana’s Feast, Joie de Vivre
25
By The Bottle
NV Muga, Conde de Haro, Cava, Rioja
47
’09 Mont Marcal, Brut Rosado, Cava
34
NV Duval Leroy, Brut, Champagne, 375ml
32
NV Gaston Chiquet, Premier Cru, Champagne
69
NV André Clouet, Grand Cru Rosé, Champagne
74
’10 Can Feixes, Blanc Selecció, Penedès
32
’10 Martin Cendoya, Rioja Blanco
32
’10 Ermita Veracruz, Rueda, Verdejo
34
’10 Conreria, Les Brugueres, Blanc, Priorat
65
’10 Benito Santos, Rias Biaxas, Albariño
36
